Apricot Canapes

Apricot Canapes

Makes: 16 pieces
Active Time: 10 minutes
Total Time: 10 minutes

These sweet and savory bites are like a cheese course in a bite.

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Ingredients

  • 16 dried apricots
  • 8 teaspoons crumbled blue cheese
  • 2 ounces chopped shelled pistachios
  • 1/2 teaspoon honey
  • Freshly ground pepper

Preparation

  1. Top each apricots with 1/2 teaspoon cheese. Sprinkle with pistachios and drizzle with honey; sprinkle with pepper.

Nutrition Facts

  • Servings Per Recipe 16
  • Amount Per piece
  • Calories 64
  • % Daily values *
  • 6% Total Fat 4g
    • 5% Saturated Fat 1g
    • Trans Fat 0g
    • Monounsaturated Fat 2g
  • 0% Cholesterol 1mg
  • 5% Potassium 170mg
  • 1% Sodium 20mg
  • 2% Total Carbohydrate 7g
    • 4% Dietary Fiber 1g
    • Sugars 4g
  • 4% Protein 2g

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutrients Calories 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate Equals 300g 375g
Dietary Fiber Equals 25g 30g

Recipe by EatingWell.com

© Meredith Corporation. All rights reserved. Used with permission.

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